Boyden US Interim Management works with clients ranging from closely held and PE owned companies to Fortune 500 corporations, and take pride in sourcing only the highest caliber interim management professionals on the market with speed and efficiency.
Swiss multinational Nestlé’s newest scientific breakthrough – the re-creation of sugar – could be what the packaged food industry has been seeking to help meet the demands of health-conscious consumers. The “new sugar” is restructured to have the same sugar exterior, which is what dissolves in the mouth and gives candy its sweetness, but less sugar on the inside. Nestlé will begin introducing the new sugar in its products in 2018.
The France edition of our Boyden Global Market Outlook, Talent-Led Growth, looks at talent strategy as a key component of business strategy, focuses on the healthcare & life sciences sector in France, both from a global and local perspective. Denis Sesboüé, a Boyden Partner in Paris, shares his insights on hiring the right leadership talent in France.